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WHEAT flour, sugar, vegetable oils and fats (palm, rapeseed oil, coconut, sunflower oil, partially hardened palm oil, colza), margarine ((palm, rapeseed), salt, emulsifier (mono- and diglycerides of fatty acids, sunflower lecithin), citric acid), vegetable oil (palm oil, rapeseed oil, coconut oil, salt, emulsifier (mono- and diglycerids of fatty acids, sunflower lecithine), acidity regulator (citric acid), butter flavouring, colorant (E160a)), palm fat, raising agents (E500, E503, E450i, E170), MILK powder, salt, cocoa powder, coarse sugar, hydrogenated and partially hydrogenated oil and fat (coconut), cocoa fantasy (sugar, non-hydrogenated vegetable fats (coco,
kernel, palm, sunflower, shea, colza) in variable proportions, skimmed cocoa powder, stabiliser E492, emulsifier E322 (contains SOYA), flavouring: vanillin), whole MILK powder, dextrose, WHEY powder (MILK), LACTOSE (MILK), corn starch, palm oil, chocolate pieces (sugar, cocoa mass, low-fat cocoa powder, MILK fat, emulsifier: SOY lecithine, natural vanilla flavor), low-fat YOGHURT powder (contains MILK), BUTTER, EGGS, candy syrup, natural vanilla flavor, glucose, emulsifiers (mono- and di-glycerides of fatty acids, SOYA lecithin, sunflower lecithin, polyglycerol esters of vegetable fatty acids), skimmed MILK powder, colouring agents (E160a, E160b(ii), E150a,
E150c, E150, carotenes), grated lemon (sugar, fruit (lemon, lemon zeste), modified potatoe starch, acidity regulator E330, natural flavouring), inverted sugar, skimmed cocoa powder, sweet WHEY powder (MILK), fat-reduced cocoa powder, SOYA flour, rapeseed oil, cinnamon, flavourings (vanilla, flavour, butter, vanillin, natural flavor, vanilla-extract, coconut), WHEAT starch, cocoa, alimentary acid (E330), fructose, HAZELNUTS, natural butter flavouring, coconut oil, preservative (E202), natural vanilla flavouring, natural flavouring, caramelised sugar, instant coffee, stabiliser (E420), acidity regulator (E270), vanilla, anti-caking agent (E535), bovine gelatine,
flavouring, butter flavouring, native WHEAT starch, flour treatment agent (ascorbic acid)

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