Description
Estp 1869
Ingredients
Tomatoes (67%), tomato puree, onion, CELERY, carrot, extra virgin olive oil, sea salt, white wine vinegar, garlic, basil, bay leaf, rosemary, thyme, black pepper.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
H.J. Heinz Belgium NV/SA
Posthofbrug 6.8, bus 5/102, 2600 Berchem
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer