
Flavor cubes
Een bakje met kaasblokjes met mosterd dille topping
Pasteurised COW's MILK, MUSTARD-DILL 14.5% (MUSTARD SEEDS 36%, natural vinegar, sugar, sunflower oil, dill 0.9%, salt, honey, water, spices, herbs, natural flavouring),, salt, lactic acid, microbial rennet, colour: carotins
GMO free: Yes
Irradiated: No














No preparation required
Golf van Biskaje 8, 3446 CP Woerden
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (20 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1573 / 379 | 315 / 76 | 4% |
| Total fat | 30 g | 6 g | 9% |
| saturated fat | 19 g | 3.8 g | 19% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 4.2 g | 0.8 g | |
| of which sugars | 3.1 g | 0.6 g | 1% |
| Fibres | 0 g | 0 g | |
| Proteins | 23 g | 4.6 g | 9% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 23 g | 4.6 g | |
| Salt | 1.6 g | 0.32 g | 5% |
| added sugar | 0 g | 0 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).