peperroomsaus
Ingredients
Water, koolzaadolie, 10% kookroom (magere MELK, ROOM, maïszetmeel), gemodificeerd maïszetmeel , rundvleesbouillon (geconcentreerde rundvleesbouillon (rundvlees, rundvleesextract, water), glucose, zout, gistextract, suiker, aroma), eigeelpoeder (EIGEEL*, zout), worcestersaus (water, SOJAEIWITHYDROLYSAAT, melasse, moutazijn (bevat GERST), dextrose, azijn, zout, suiker, kruiden, specerijen, kleurstof: E150c, natuurlijk tijmaroma, voedingszuur: E330, conserveermiddel: E202, knoflook, kerriepoeder (bevat MOSTERD)), MELKEIWIT, zout, suiker, aroma's, kruiden (tijm, bieslook, laurierblad),, uiensap concentraat, 0.3% zwarte peper, voedingszuur: E270, verdikkingsmiddelen: E412, E410, sjalot, conserveermiddelen: E202, E211, gistextract, kleurstof: E150a, dextrose, geleermiddel: E407a, antioxidant: E385
eigeel afkomstig van scharreleieren.
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1004 / 244 | 1004 / 244 | 12% |
| Total fat | 24.2 g | 24.2 g | 35% |
| saturated fat | 3.4 g | 3.4 g | 17% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 4.6 g | 4.6 g | 2% |
| of which sugars | 1.7 g | 1.7 g | 2% |
| Fibres | 0.4 g | 0.4 g | |
| Proteins | 1.3 g | 1.3 g | 3% |
| vegetable protein | 0.8 g | 0.8 g | |
| animal protein | 0.5 g | 0.5 g | |
| Salt | 1.02 g | 1.02 g | 17% |
| added sugar | 0.9 g | 0.9 g | |
| salt added | 0.83 g | 0.83 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Boil
In de pan langzaam aan de kook brengen.
Microwave
Saus afgedekt gedurende 30 seconden opwarmen in magnetron op 750 watt.
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer