Varkensvlees 100%.














Barbecue
Ribs 30 minuten stoven op 120°C. 100% stoom. BBQ of oven 220°C: Lakken met BBQ saus. 12-15 minuten afbakken tot karamelisatie is opgetreden.
Antwoordnummer 2258, 6710 VB Ede
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 835 / 200 |
| Total fat | 13 g |
| saturated fat | 4.9 g |
| Carbohydrates | 0.1 g |
| of which sugars | 0.1 g |
| Proteins | 20.4 g |
| Salt | 0.15 g |