Yama
Complete product specification
Yama Unagi Kabayaki sauce (3 kg.)
EAN:08717262132418 CE
Item number:31144
TM:NL
A subtle sweet Japanese soy sauce
Description
A subtle, sweet Japanese sauce based on soy and hon mirin. Originally, this dark glazing sauce is used for the preparation of unagi kabayaki (Japanese preparation of eel).
Ingredients
Sugar, soy sauce (water, soybeans, wheat, salt), water, sweet rice wine (glucose syrup, water, sugar, sake, vinegar, salt), modified corn starch, rice vinegar, colour (E150d) [sulphur], natural flavouring
GMO free: Yes
Irradiated: No
Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs
Nutrients
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 812 / 194 |
Total fat | 0 g |
saturated fat | 0 g |
monounsaturated fat | 0 g |
polyunsaturated fat | 0 g |
Carbohydrates | 46.1 g |
of which sugars | 39.8 g |
Fibres | 1 g |
Proteins | 2.4 g |
Salt | 4.5 g |
sodium | 1.79 g |
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer