MNDV Kroepoek Gerookte Paprika 16 st
Description
Serve the smoked pepper cracker as an appetizer with your aperitif or as decoration of your dishes. Give more creativity, taste and bite with this cracker based on tapioca. Fry shortly in vegetable oil.
Ingredients
51.24% water, 43.56% tapiocazetmeel, 1.28% gerookte zoete paprikapoeder, 1.28% chili pikant, 1.23% zout, 0.64% groentebouillon poeder (natuurlijk aroma (SELDERIJ), zout, gistextract, maltodextrine, zonnebloemolie, ui, raapzaadolie, wortel, prei, peterselie, laurier, foelie, curcuma, zwarte peper), 0.51% geleermiddel (E415), 0.2% bakpoeder (rijsmiddel (E450, E500), aardappelzetmeel), 0.05% witte peper
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Deep frying
Deep-fry the prawn crackers for approximately 10 seconds in vegetable oil at 180°C. Fully immerse the crackers in the oil, using a frying basket, skimmer or frying tongs if necessary. For best results, use sunflower oil or peanut oil. Store in a dry place at room temperature.
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer