Wafercrumbs
WHEAT flour, sugar, palmoil, water, rapeseed oil, coconut oil, Chicken barn whole EGG (liquid), glucose-fructose syrup, Soya flour, invert sugar syrup, salt, cinnamon, raising agent (E500), emulsifier (E471), emulsifier (E322), acidity regulator (E330), colouring agent (E160a), flavouring
E = EU-approved processing aids
GMO free: Yes
Irradiated: No














No preparation required
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (10 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1986 / 475 | 199 / 48 | 2% |
| Total fat | 25 g | 2.5 g | 4% |
| saturated fat | 11.3 g | 1.1 g | 6% |
| total unsaturated fat | 9.3 g | 0.93 g | |
| monounsaturated fat | 3.4 g | 0.3 g | |
| Carbohydrates | 57 g | 5.7 g | 2% |
| of which sugars | 20 g | 2 g | 2% |
| Fibres | 1.9 g | 0.2 g | |
| Proteins | 6.2 g | 0.6 g | 1% |
| Salt | 0.8 g | 0.08 g | 1% |
| salt added | 0.8 g | 0.08 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).