A handcrafted round meatball
Description
A handcrafted round meatball
Ingredients
53% Pork , 12% pork (separator meat), 9% Beef, onion, breadcrumbs (WHEAT), SOJA- eiwit, water, WHEAT starch, salt, stabilizer (E451), yeast extract, hydrolyzed vegetable CONTAINS SOYprotein , aroma, acid (E330), antioxidant (E300), spices
May contain milk, mustard, and celery.
GMO free: Yes
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (125 g) | RI*/GDA | |
| Energy (kJ/kcal) | 949 / 227 | 1186 / 284 | 14% |
| Total fat | 14.4 g | 18 g | 26% |
| saturated fat | 5.7 g | 7.1 g | 36% |
| monounsaturated fat | 6.8 g | 8.5 g | |
| polyunsaturated fat | 1.8 g | 2.3 g | |
| Carbohydrates | 8.8 g | 11 g | 4% |
| of which sugars | 1.1 g | 1.4 g | 2% |
| Fibres | 1.5 g | 1.9 g | |
| Proteins | 15 g | 18.8 g | 38% |
| Salt | 1.9 g | 2.38 g | 40% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Deep frying
At 175 °C for 3-4 minutes
Convection
At 200 °C from frozen: 15 minutes. Thawed: 8 minutes. Preferably thaw products in the refrigerator. Heat product thoroughly.
Contact details
Bidfood Nederland
Antwoordnummer 2258, 6710 VB Ede
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer