
Tarwebloem (TARWE); Water; Gist; Gejodeerd zout (Zout; Kaliumjodaat); Tarwegluten (TARWE); Antioxidant: Ascorbinezuur.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 999 / 236 |
| Total fat | 0.9 g |
| saturated fat | 0.2 g |
| monounsaturated fat | 0 g |
| polyunsaturated fat | 0 g |
| Carbohydrates | 47 g |
| of which sugars | 1 g |
| Fibres | 3.1 g |
| Proteins | 8.2 g |
| Salt | 1.4 g |
Bake in oven
Ontdooien 30 min + bakken - Traditionele oven: 14-16 min - 200-220°C / Heteluchtoven: 14-16 min - 180-200 °C
Postbus 284, 4600 AG Bergen-op-zoom, Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer