Dessert Chocolat, Hazelnut, ganache
Description
Plastic dessert glass Chocolate, Hazelnut, Ganache
Ingredients
cream, Black chocolate (Cocoa paste, sugar, emulsifier E322 soylecithin, Natural flavouring (vanilla)), Stabilizer E 407, Caramelized Hazelnuts (sugar, hazelnuts), egg pasteurized, through, egg white, Stabilizers E412, E415 , Hazelnut pasta (sugar, hazelnuts, emulsifier E322 soylecithin, natural vanilla flavour), Caramelized almond rods (96% almonds, sugar, glucose syrup, honey), sugar, wheat fibers
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
glaasjes uit de verpakking halen en 6 uur laten ontdooien
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
