Ingrediënten: 35% harde TARWE, RICOTTA, 12% GORGONZOLA (bevat MELK, kalfsstremsel, melkzuurbacteriën, Penicillium roqueforti), SCHARRELEI, water, 2% WALNOTEN, aardappelvlokken, paneermeel (bevat TARWE), raapzaadolie, zout, specerijen, KAASaroma (bevat SOJA, smaakversterkers: E621, E627, E631). Kan sporen van schaaldieren, vis, selder, mosterd, weekdieren en sulfiet bevatten.
GMO free: Yes
Irradiated: No














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1060 / 251 |
| Total fat | 9.5 g |
| saturated fat | 4.3 g |
| Carbohydrates | 29.8 g |
| of which sugars | 2.4 g |
| Proteins | 11.3 g |
| Salt | 0.7 g |
Boil
Bereiding: koken in voldoende, gezouten, water gedurende 5 à 6 minuten.
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer