Peka Freshline
Vollständige Produktspezifikation
Peka Freshline Aardappel-groentegratin 2kg
Potato gratin with vegetables
- Glutenvrij

Beschreibung
Potato gratin with vegetables
Zutaten
40% sauce (skimmed milk, water, rapeseed oil, 2.5% cream (milk), maize starch, barn egg yolk, salt, sugar, 0,6% cheese powder (milk), natural flavourings, spices, whey powder (milk). garlic powder, onion powder), 33% potatoes, 9,0% carrot, 7,4% courgette, 6,6% parsnip, 4,1% celeriac)
GMO-frei: Ja
Bestrahlt: Nein
Allergene

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs
Nutrients
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (200 g) | RI*/GDA | |
Energy (kJ/kcal) | 479 / 115 | 958 / 230 | 12% |
Total fat | 6.9 g | 13.8 g | 20% |
saturated fat | 1.4 g | 2.8 g | 14% |
monounsaturated fat | 3.8 g | 7.6 g | |
polyunsaturated fat | 1.6 g | 3.2 g | |
trans fat | 0 g | 0 g | |
Carbohydrates | 10.6 g | 21.2 g | 8% |
of which sugars | 2.5 g | 5 g | 6% |
polysaccharides | 8.1 g | 16.2 g | |
Fibres | 1.5 g | 3 g | |
Proteins | 1.8 g | 3.6 g | 7% |
vegetable protein | 1.2 g | 2.4 g | |
animal protein | 0.6 g | 1.2 g | |
Salt | 0.98 g | 1.96 g | 33% |
sodium | 0.39 g | 0.78 g | |
added sugar | 0.8 g | 1.6 g | |
salt added | 0.84 g | 1.68 g |
*Reference-intake of an average adult (8400kJ/2000kcal).
Gütezeichen und Merkmale
Zubereitung
Bakken in oven
Oven (200°C) 15 min.
Magnetron
1000 Watt, 1 minuut per 100 gram
Kontaktdetails
Peka Kroef B.V.
P.O.Box 40, 5400 AA Uden, the Netherlands, www.pekakroef.com
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss