Potato gratin with vegetables
- Glutenvrij
Omschrijving
Potato gratin with vegetables
Ingrediënten
40% sauce (skimmed milk, water, rapeseed oil, 2.5% cream (milk), maize starch, barn egg yolk, salt, sugar, 0,6% cheese powder (milk), natural flavourings, spices, whey powder (milk). garlic powder, onion powder), 33% potatoes, 9,0% carrot, 7,4% courgette, 6,6% parsnip, 4,1% celeriac)
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (200 g) | RI*/GDA | |
| Energy (kJ/kcal) | 479 / 115 | 958 / 230 | 12% |
| Total fat | 6.9 g | 13.8 g | 20% |
| saturated fat | 1.4 g | 2.8 g | 14% |
| monounsaturated fat | 3.8 g | 7.6 g | |
| polyunsaturated fat | 1.6 g | 3.2 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 10.6 g | 21.2 g | 8% |
| of which sugars | 2.5 g | 5 g | 6% |
| polysaccharides | 8.1 g | 16.2 g | |
| Fibres | 1.5 g | 3 g | |
| Proteins | 1.8 g | 3.6 g | 7% |
| vegetable protein | 1.2 g | 2.4 g | |
| animal protein | 0.6 g | 1.2 g | |
| Salt | 0.98 g | 1.96 g | 33% |
| sodium | 0.39 g | 0.78 g | |
| added sugar | 0.8 g | 1.6 g | |
| salt added | 0.84 g | 1.68 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Keurmerken & kenmerken
Bereidingswijze
Bakken in oven
Oven (200°C) 15 min.
Magnetron
1000 Watt, 1 minuut per 100 gram
Contactgegevens
Peka Kroef B.V.
P.O.Box 40, 5400 AA Uden, the Netherlands, www.pekakroef.com
Deze specificatie komt uit de database van PS in foodservice.
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