Potato wedges with rosemary
Potato wedges with rosemary
96% potatoes, rapeseed oil, sea salt, salt, 0.2% rosemary, garlic powder, onion powder, sugar, spices.
GMO free: Yes
Irradiated: No














| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (200 g) | RI*/GDA | |
| Energy (kJ/kcal) | 435 / 104 | 870 / 208 | 10% |
| Total fat | 2.8 g | 5.6 g | 8% |
| saturated fat | 0.2 g | 0.4 g | 2% |
| monounsaturated fat | 1.7 g | 3.4 g | |
| polyunsaturated fat | 0.8 g | 1.6 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 17 g | 34 g | 13% |
| of which sugars | 0.6 g | 1.2 g | 1% |
| polysaccharides | 16 g | 32 g | |
| Fibres | 2.2 g | 4.4 g | |
| Proteins | 1.8 g | 3.6 g | 7% |
| vegetable protein | 1.8 g | 3.6 g | |
| animal protein | 0 g | 0 g | |
| Salt | 0.84 g | 1.68 g | 28% |
| sodium | 0.34 g | 0.67 g | |
| added sugar | 0.1 g | 0.2 g | |
| salt added | 0.8 g | 1.6 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Bake in oven
Oven (200°C) 12 min.
Fry in pan
Koekenpan: ca. 7 minuten
Roast
rotisserie
P.O.Box 40, 5400 AA Uden, the Netherlands, www.pekakroef.com
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer