whole barley flakes
Description
The hulled barley is easily digestible, doesn't cause lethargy after eating, and wakes you up and makes you active. It's mucus-forming, which helps soothe irritated stomach and intestinal linings. Barley has no constipating or laxative effects. Barley flakes take 5-6 minutes to cook. Intended use: These flakes are suitable for all ages from 5 years.
Ingredients
100% BARLEY flakes*
* = Is from controlled organic cultivation.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (50 g) | |
| Energy (kJ/kcal) | 1617 / 386 | 809 / 193 |
| Total fat | 2 g | 1 g |
| saturated fat | 0.4 g | 0.2 g |
| Carbohydrates | 77 g | 38.5 g |
| of which sugars | 1.5 g | 0.8 g |
| Fibres | 10 g | 5 g |
| Proteins | 9.1 g | 4.5 g |
| Salt | 0.05 g | 0.03 g |
Quality marks & features
Contact details
De Halm Graanpletterij
Morgenstond 11B, 5473 HE, Heeswijk-Dinther
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer