Soup balls ready-made 1kg
EAN:8710401403691 HE
Item number:41075
TM:NL
Pork and beef soup balls K&KL (1kg)
Description
Make your soup special!
You can vary fantastically with soup. From clear to bound,
from light consommé to hearty meal soup, from vegetarian
to full fish or meat and from small sample bowl to large deep plate
with a basket of bread.
Many quality chefs enrich their soup with our ingredients. For example, they use our soup dumplings, our
pieces of beef, our smoked sausage slices or our omelet strips.
They make their soup special in an instant.
With our soup specialties you can quickly make the same basic soup
a meal for vegetarian guests and meat lovers.
Ingredients
78% pork, breadcrumbs (Wheat flour, yeast, salt), 4% Beef, water, soy protein, salt, spices (contains:mustard), spices, natural aroma, buffered vinegar (preservative ingredient), food acid (E326), acidity regulator (E262), stabilizer (E450), antioxidant (E316)
E = door de EU goedgekeurde hulpstof.
GMO free: Yes
Irradiated: No
Allergens
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (20 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1122 / 270 | 224 / 54 | 3% |
| Total fat | 20.9 g | 4.2 g | 6% |
| saturated fat | 8.2 g | 1.6 g | 8% |
| trans fat | 0.1 g | 0 g | |
| Carbohydrates | 7 g | 1.4 g | 1% |
| of which sugars | 0.7 g | 0.1 g | |
| Fibres | 0.4 g | 0.1 g | |
| Proteins | 13.1 g | 2.6 g | 5% |
| Salt | 2.3 g | 0.46 g | 8% |
een portie bestaat uit 5 soepballen per soepkom, dus 20 gram.
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Verwarmen
Tip : bij voorkeur alle diepvriesproducten langzaam laten ontdooien. De bereidingstijden gelden voor ontdooide producten. Circa 3 minuten verwarmen in hete soep of bouillon. Product verhitten tot minimaal 74 °C in de kern
Contact details
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer