Light multigrain bread based on wheat and rye, enriched with corn, barley, oats, spelt and buckwheat
Beschreibung
Light multigrain bread based on wheat and rye, enriched with corn, barley, oats, spelt and buckwheat
Zutaten
wheat flour, Multigrain mix (rye, maize, barley, oat, spelt and buckwheat), wheat flour, flour improver (E300), malt flour (wheat), enzyme, emulsifier (E322, E471, E472e, E482), Vegetable oil (rapeseed), Thickening agent (E412), dextrose
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1413 / 334 |
| Total fat | 2 g |
| saturated fat | 0.5 g |
| trans fat | 0 g |
| Carbohydrates | 64.1 g |
| of which sugars | 1.5 g |
| Fibres | 5.2 g |
| Proteins | 12.1 g |
| vegetable protein | 12.1 g |
| animal protein | 0 g |
| Salt | 0.01 g |
| added sugar | 0 g |
| salt added | 0 g |
Kontaktdetails
Algemeen
Paniflower NV - Westkaai 1 - 2170 Merksem
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss