Verstegen Ketjap sauce 2,7 l bucket
Ingrediënten
Water, sugar, tomato paste, sugar syrup, sunflower oil, spirit vinegar, modified maize starch, hydrolysed SOYA and maize protein, soya sauce (water, SOYA beans, WHEAT, salt), salt, vegetables (0,8% onion, bell pepper), flavour enhancer: monosodium glutamate, spices, colouring: sulphite ammonia caramel, thickener: guar gum, preservatives: potassium sorbate and sodium benzoate, stabiliser: xanthan gum, natural flavouring, flavouring (contains CELERY), smoke flavouring.
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Nutrients
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 661 / 157 |
Total fat | 3.3 g |
saturated fat | 0.3 g |
Carbohydrates | 29.5 g |
of which sugars | 26.9 g |
Proteins | 1.3 g |
Salt | 1.7 g |
Contactgegevens
P.O. Box 11041, 3004 EA Rotterdam, NL
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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