Description
A macaroon shell designed for pastry: its dry texture allows long-term preservation and easy packing
Ingredients
Sugar powder (sugar, corn starch) (EU), ALMOND powder (NUTS) , sugar,EGG white powder, vegetable fat (coconut), emulsifier: E471, E472b,E477, E481 (MILK support), curry powder (only for curry) 0,6% (EU),stabiliser: E415, salt, spicy pepper powder (for spicy only) 1,4% (EU),flavour (for curry only), antioxidant: E300.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Once garnished, keep the macaroons cool: they will stay crispy at the bite while staying soft and melting in mouth.
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer