Brioche bol by Diego 80
Description
Boterzachte brioche bol met echte roomboter, verse ei en melk met een doorsnee van ongeveer 12 cm.
Ingredients
WHEATflour (WHEAT flour, alpha amylase (WHEAT), flour treatment agent: E300), EGG, butter (MILK), sugar, yeast, water, MILK powder, corn syrup, baker's salt, vegetable fat (palm, palm kernel), emulsifier (E322, E470a), invert sugar syrup, raising agent: E501, preservative (E202), dye: E160a, E160b, anti-caking agent (E535), potassium iodide
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1494 / 357 |
| Total fat | 12.83 g |
| saturated fat | 7.52 g |
| Carbohydrates | 50.36 g |
| of which sugars | 8.18 g |
| Fibres | 1.63 g |
| Proteins | 9.12 g |
| Salt | 1.23 g |
Preparation
Defrost
Laten ontdooien, suggestie: beide zijden licht grillen
Contact details
Desemenzo
Prof. Zeemanweg 23, 5144 NN, Waalwijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer