Broodbeleg
Ingredients
89% pork, bread-crumbs (WHEAT FLOUR, water, yeast, salt), salt, acidity regulator: E326, pork fat, potato starch, mustard (water, MUSTARD SEED, vinegar, salt, natural herbal flavour), natural flavouring , stabilizers: E450/ E452, caramel (glucose syrup, sugar), herbs and spices, acid: E330, flavouring, maltodextrin, hydrolysed rapeseed protein, sugar, preservatives: E250 / E261, antioxidant: E301, yeast extract, powdered tomato, beef collagen, sunflower oil, dextrose, toasted sugar, coriander extract
¹ = Beter Leven keurmerk 1 ster
E= door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (25 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1259 / 304 | 315 / 76 | 4% |
| Total fat | 25 g | 6.3 g | 9% |
| saturated fat | 9.7 g | 2.4 g | 12% |
| trans fat | 0.2 g | 0.1 g | |
| Carbohydrates | 6 g | 1.5 g | 1% |
| of which sugars | 0.5 g | 0.1 g | |
| Fibres | 0.1 g | 0 g | |
| Proteins | 13.6 g | 3.4 g | 7% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 13.6 g | 3.4 g | |
| Salt | 2.2 g | 0.55 g | 9% |
| added sugar | 0.53 g | 0.1 g | |
| salt added | 1.6 g | 0.4 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Quality marks & features
Preparation
No preparation required
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer