Heerlijk, ambachtelijke American-style afbakproducten.
Omschrijving
Traditioneel recept
- Muffin van dubbele chocolade
- Afbakken voor een krokante korst en heerlijke geur
- 125 gram per stuk
- 24 stuks per doos
Ingrediënten
Sugar; Wheat flour (WHEAT) (Wheat flour (WHEAT); Calcium carbonate; Folic Acid; Niacin; Iron; Thiamine); Rapeseed oil; Dark chocolate pieces (16%) (Sugar; Cocoa mass; Cocoa butter; Emulsifier: Lecithins (SOY); Natural vanilla flavouring); Water; Fat reduced cocoa powder (3,1%); Whole egg powder (EGG); Skimmed milk powder (MILK); Wheat starch (WHEAT); Raising agent: Sodium carbonates, Diphosphates, Calcium phosphates; Vegetable fat: Palm; Vegetable oil: Rapeseed oil; Emulsifier: Sodium stearoyl-2- lactylate, Mono- and diglycerides of fatty acids; Modified starch; Thickener: Xanthan gum; Flavouring.
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1907 / 457 |
| Total fat | 26.3 g |
| saturated fat | 5.5 g |
| monounsaturated fat | 14.3 g |
| polyunsaturated fat | 6.1 g |
| Carbohydrates | 48.3 g |
| of which sugars | 30.9 g |
| Fibres | 2.8 g |
| Proteins | 5.1 g |
| Salt | 0.4 g |
Contactgegevens
Baker & Baker Netherlands (NL)
Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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