Een klassiek ongerezen chocoladebroodje gevuld met crème patissière.
Description
Een klassiek ongerezen chocoladebroodje crème patissière.
✔ Klassieke smaak
✔ Ongerezen
✔ Gevuld met crème patissière
✔ 85 gram per stuk
✔ 155 stuks per doos
Ingredients
Wheat flour (WHEAT); Water; Belgian chocolate(12%) (Sugar; Cocoa mass; Cocoa butter; Emulsifier: Lecithins (SOY)); Palm fat; Custard cream(5,9%) (Sugar; Modified starch; Whey powder (MILK); Milk powder (MILK); Gelling agent: Sodium alginate, Calcium sulphate; Free range egg white powder (EGG); Vanillin; Colour: Carotenes; Stabiliser: Diphosphates); Rapeseed oil; Sugar; Yeast; Salt; Wheat gluten (WHEAT); Free range whole egg powder (EGG); Emulsifier: Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Lecithins; Enzymes.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1413 / 338 |
| Total fat | 18.9 g |
| saturated fat | 9.4 g |
| monounsaturated fat | 7.1 g |
| polyunsaturated fat | 2.2 g |
| Carbohydrates | 34.5 g |
| of which sugars | 13 g |
| Fibres | 2.1 g |
| Proteins | 6.4 g |
| Salt | 0.8 g |
Contact details
Baker & Baker Netherlands (NL)
Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer