Ingredients
Sugar, skimmed MILK, WHEAT flour, whipping CREAM 9%, cocoa butter*, BUTTER, glucose syrup, whole MILK powder, cocoa mass*, water, LACTOSE and MILK protein, EGG, anhydrous MILK fat, skimmed condensed MILK, salt, emulsifiers: mono- and diglycerides of fatty acids, lecithins (SOYA); stabilisers: locust bean gum, pectin, guar gum; Bourbon vanilla extract, raising agent: ammonium carbonates; vanilla extract, colouring foods: carrot concentrate, red beetroot juice concentrate; natural bourbon vanilla flavouring.May contain: peanuts, nuts.*Rainforest Alliance Certified. Find out more at ra.org.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1682 / 402 |
| Total fat | 22 g |
| saturated fat | 14 g |
| Carbohydrates | 46 g |
| of which sugars | 35 g |
| Fibres | 1 g |
| Proteins | 4.4 g |
| Salt | 0.29 g |
Quality marks & features
Contact details
Belgian Icecream Group
Gierlebaan 100-2460 Tielen (Belgium)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer