diepgevroren zacht roomboterbroodje
Ingredients
WHEAT FLOUR, water, yeast, whey powder (MILK), dextrose, WHEY PROTEIN CONCENTRATE (MILK), whole milk powder, 1.1% BUTTER CONCENTRATE (MILK), FREE-RANGE EGG POWDER, baker's salt, WHEAT GLUTEN, emulsifiers: E481, E482, glucose syrup, field bean flour, aroma, MILK PROTEIN, flour improvers: E300, E920, enzyme (WHEAT), vegetable oil (rapeseed), pea protein, maltodextrin, WHEAT FIBER
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (45 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1065 / 254 | 479 / 114 | 6% |
| Total fat | 3 g | 1.4 g | 2% |
| saturated fat | 3 g | 1.4 g | 7% |
| trans fat | 0.1 g | 0 g | |
| Carbohydrates | 46.5 g | 20.9 g | 8% |
| of which sugars | 6.3 g | 2.8 g | 3% |
| Fibres | 2.1 g | 0.9 g | |
| Proteins | 8.4 g | 3.8 g | 8% |
| vegetable protein | 6.6 g | 3 g | |
| animal protein | 1.4 g | 0.6 g | |
| Salt | 1.07 g | 0.48 g | 8% |
| sodium | 0.43 g | 0.19 g | |
| added sugar | 6.3 g | 2.8 g | |
| salt added | 1.07 g | 0.48 g | |
Omdat dit product wordt geproduceerd van natuurlijke grondstoffen is het mogelijk dat, door wisseling van oogsten, de samenstelling wijzigt. Bij wijzigingen wordt de hieronder geven informatie niet automatisch aangepast.
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Defrost
Product 5 uur voor gebruik ontdooien op kamertemperatuur Na ontdooien niet opnieuw invriezen.
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer