Bavaroise dessert Rose of red fruit
Beschreibung
Bavarian dessert Rose of Red Fruit
Dessert made from 60% raspberry mousse, 25% raspberry compote and almond cake - frozen product
Zutaten
Sterilized cream milk (cream, stabilizer: carrageenan), 16% raspberry purée (raspberries, sugar), pastry cream (Full milk, sugar, egg yolk, modified corn starch, eggs), 10% Raspberry, Water, sugar, glucose-fructose syrup, egg white, egg yolk, Gepasturiseerde sweetened egg yolk (70% egg yolk pasteurized, through, sugar), Almond powder, Lemon juice, gelatin beef, wheat flour, egg pasteurized, through, Thickener Pectin, apricot puree, anti-caking agent: E341 (calcium phosphate), E340, acidifier: citric acid, sodium citrate, Glycerol, natural rose flavor, vegetable concentrate (radish, Lemon, Black berries), raspberry aroma, wheat gluten
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Kontaktdetails
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
