Description
The recipe based on eggs and almond powder brings a rich taste and a dense texture. A great regularity for many sweet applications.
Ingredients
Sugar, barn EGG, WHEAT flour (GLUTEN), water, ALMOND powder (ALMOND),pea flour, potato starch, MILKproteins, natural flavour, emulsifiers:E471 and E477, stabilizer: mono propylene glycol, Colour: E160c, Colour:E120, baking powder: E450i and E500ii (WHEAT starch)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1363 / 323 |
| Total fat | 6.5 g |
| saturated fat | 1.9 g |
| monounsaturated fat | 0.5 g |
| polyunsaturated fat | 0.2 g |
| Carbohydrates | 56.6 g |
| of which sugars | 42.5 g |
| Fibres | 1 g |
| Proteins | 9 g |
| Salt | 0.43 g |
| potassium | 41.7 mg |
| calcium | 8.8 mg |
| iron | 0.2 mg |
| vitamin A | 0 mcg |
| vitamin D | 0 mcg |
| vitamin C | 0 mg |
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine C (ascorbinezuur) | 0 mg |
Preparation
Ontdooien
The product can be used flat or in a mold. Once thawed, guaranteed quality for 48 hours.
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer