Walnut Ice Cream
Ingredients
Skimmed MILK and MILKsolids, sugar, BUTTER (MILK and LACTOSE), dextrose, glucose, 5% WALNUTpaste, emulsifiers: E471, E477, stabilizers: E412, E407
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 981 / 235 | 981 / 235 | 12% |
| Total fat | 12.6 g | 12.6 g | 18% |
| saturated fat | 6.3 g | 6.3 g | 32% |
| Carbohydrates | 26.4 g | 26.4 g | 10% |
| of which sugars | 25.4 g | 25.4 g | 28% |
| Proteins | 2.7 g | 2.7 g | 5% |
| Salt | 0.12 g | 0.12 g | 2% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Geen bereiding noodzakelijk
Contact details
La Venezia ijs B.V.
Platinawerf 16, 6641 TL Beuningen
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer