saucisse roll
Zutaten
Sausage (mechanically recovered meat (chicken) (47%), water, crumbs(WHEAT flour, water, yeast, salt), bacon (pork) (9%), collagen (chicken)(9%), salt, SOYA protein hydrolysate, spices, WHEAT starch, onion, onionpowder, emulsifier (triphosphates), flavour enhancer (monosodiumglutamate), thickener (xanthan gum), sugar) (41%), WHEAT flour, water,palm fat, yeast, rapeseed oil, sugar, iodised salt (salt, potassiumiodate), emulsifier (mono- and diglycerides of fatty acids), lemonjuice, salt, antioxidant (ascorbic acid).
Allergene
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1220 / 292 |
| Total fat | 18 g |
| saturated fat | 7.2 g |
| Carbohydrates | 25 g |
| of which sugars | 2.7 g |
| Fibres | 1.1 g |
| Proteins | 8.1 g |
| Salt | 1.5 g |
Zubereitung
Bakken in oven
Defrosting: 30 min. Preheating oven: 200°C. Baking: 30 - 32 min at 170°C.
Kontaktdetails
Elisabethlaan 143 - 9400 Ninove
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss