Japanese cooking wine with low alcohol percentage
- 0.5 % alcohol
Omschrijving
Original Japanese sweet cooking wine with less than 1% alcohol.
Ingrediënten
Glucose syrup, water, sugar, sake, vinegar, alcohol, food acid (malic acid, tartaric acid), salt
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (ml) | |
| Energy (kJ/kcal) | 1089 / 260 |
| Total fat | 0 g |
| saturated fat | 0 g |
| Carbohydrates | 64.1 g |
| of which sugars | 64.1 g |
| Proteins | 0 g |
| Salt | 0.04 g |
| sodium | 0.01 g |
| alcohol | 0.7 g |
Contactgegevens
Yama Products B.V.
www.yama.nl
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer