Hamburger kant en klaar 40x90g / diepvries.
A traditional sandwich
People drive miles for a good hamburger. We dare
It's safe to say that they also do the same for ours, because with our years of experience we are now the market leader in hamburgers. All our burgers are a perfect basis for endless variations.
37% pork, 36% beef, wheat flour (contains rye), soy protein, water, salt, dried vegetables (root, onion, leek, green cabbage, white cabbage, celeriac, pepper), herbs and spices (contains: MUSTARD, CELERY), onion powder, garlic powder, pork fat, dextrose, WHEAT bran, celeriac, yeast, natural CELERY aroma, whey powder (contains: MILK), spice extract, yeast extract, hydrolyzed soy protein, caramelized sugar, food acid (E325)
GMO free: Yes
Irradiated: No
Bakken pan
De hamburgers voor 1 nacht gekoeld laten ontdooien. Verhit boter en/of olie in een koekenpan en bak de hamburgers aan beide zijde bruin. Daarna op matige temperatuur 4-6 laten bakken, regelmatig keren. Dit product door en door verhitten. Na ontdooien niet opnieuw invriezen.
Professor Asserweg 16A, 5144 NC Waalwijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (90 g) | RI*/GDA | |
Energy (kJ/kcal) | 985 / 237 | 887 / 213 | 11% |
Total fat | 16.7 g | 15 g | 21% |
saturated fat | 7.1 g | 6.4 g | 32% |
Carbohydrates | 5.6 g | 5 g | 2% |
of which sugars | 1.2 g | 1.1 g | 1% |
Fibres | 1.1 g | 1 g | |
Proteins | 15.5 g | 14 g | 28% |
Salt | 2.32 g | 2.09 g | 35% |
sodium | 0.93 g | 0.84 g |
Betreft voedingswaarde gegevens per 100g onbereid product. Voedingswaarde gegevens berekend vanuit specificaties hulpstoffen en/of informatie vanuit NEVO tabel.
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:8713582118804 HE
Item number:475486
TM:NL