Kelderman
Complete product specification
Kaaskroket 4 stuks
Kaaskroketten
Ingredients
Ingrediënten: water, KAAS 20% (MELK, zout, zuursel, stremsel, kleurstof: E160b(ii), enzymen(EI),fermenten), TARWEbloem, BOTER, paneermeel (TARWEbloem, zout, gist, paprikapoeder,kurkumapoeder), (scharrel)EIwit, rijstzetmeel, (scharrel)EIgeel, rijstmeel, MELK,rundsgelatine, zout, verdikkingsmiddel:methylcellulose, conserveermiddel: kaliumsorbaat, peper, muskaatnoot.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 975 / 232 |
| Total fat | 14.1 g |
| saturated fat | 9.2 g |
| Carbohydrates | 16 g |
| of which sugars | 1.3 g |
| Proteins | 9.6 g |
| Salt | 1.1 g |
Preparation
Frituren
Bereiding: frituur 3 min. op 180°C
Contact details
Kelderman
Sluizenstraat 101 2900 Schoten
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer