Luxe Tulband bavarois met cheesecake- en aardbeismaak
Reconstituted skimmed MILK, 20% strawberry preparation (55.1% strawberry, sugar, glucose-fructose syrup, water, thickeners: E1422, E418, carrot extract, food acids: E330, E331, natural flavouring, colour: E160a, preservative: E202), 15.5% biscuit crumble (WHEAT flour, candy sugar, palm oil, rapeseed oil, coconut fat, raw cane sugar, SOYA flour, invert sugar syrup, raising agent: E500ii, cinnamon, nutmeg), invert sugar syrup, coconut fat, whey powder (MILK), glucose syrup, beef gelatine, emulsifier: E472b, colours: E162, E160a, food acid: E330, flavourings
E = door EU goedgekeurde hulpstoffen.
GMO free: Yes
Irradiated: No














No preparation required
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (64 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1008 / 241 | 645 / 154 | 8% |
| Total fat | 9.1 g | 5.8 g | 8% |
| saturated fat | 7 g | 4.5 g | 22% |
| Carbohydrates | 34.9 g | 22.3 g | 9% |
| of which sugars | 27.3 g | 17.5 g | 19% |
| Fibres | 0.5 g | 0.3 g | |
| Proteins | 4 g | 2.6 g | 5% |
| Salt | 0.3 g | 0.19 g | 3% |
| added sugar | 27.3 g | 17.5 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).