Kelderman
Complete product specification
Aardappelkroket 20 STUKS
Aardappelkroketten
Ingredients
Ingrediënten: 81% aardappelen, paneermeel (bevat TARWE), water, gedroogde aardappelen, kruidenmengeling (bevat MELK), scharrel heelEIpoeder, BOTER, raapzaadolie, paneerEIwit (bevat SOJA), conserveermiddel: natriumSULFIET. Kan sporen van noten bevatten.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 499 / 118 |
| Total fat | 0.5 g |
| saturated fat | 0.2 g |
| Carbohydrates | 24.4 g |
| of which sugars | 0.9 g |
| Proteins | 2.9 g |
| Salt | 0.9 g |
Preparation
Frituren
Bereiding: frituur 3 min op 175°C.
Contact details
Kelderman
Sluizenstraat 101 2900 Schoten
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer