Ingredients
WHEAT flour, water, butter (MILK) (18%), sugar, yeast, gluten (WHEAT),EGGS, salt, flavouring (contains: MILK), antioxidant (ascorbic acid),colour (carotenes).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Defrosting: 30 min. Preheating oven: 200°C. Baking: 13 - 15 min at 170°C.
Contact details
La Lorraine Bakery Group
Elisabethlaan 143 - 9400 Ninove (Belgium)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
