Souflesse cheese, deep frozen. Content 20 x 75g. For the most current product information, please refer to the packaging.
Beschreibung
RSPO Supply Chain: RSPO SG. Certificate number: CU RSPO SCC-845968. You can find our certificate on our website: https://www.vangeloven.com/certificaten.
Zutaten
Flour (contains wheat), cheese 25% (milk, salt, starter culture, rennet, colourant: carotenes), water, vegetable oils (palm, rapeseed), starch, cheese <1%, yeast extract, emulsifying salts: E452 and citric acid, antioxidants: E339 and ascorbic acid, yeast, colourants: annatto norbixin and curcumin, thickeners : E461 and E401, whey powder (milk), modified starch, emulsifier: E471, raising agents: E500, E451 and E450, spices.
May contain traces of egg.
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Zubereitung
Deep frying
Fry the Souflesse in oil or fat at 175°C. Fry frozen product for about 4 minutes; defrosted about 3 minutes. Turn half-way through the cooking time. Never fry too many products at once or fry longer than advised.
Kontaktdetails
Swinkels Ovenvers Gebak BV
Hulsbos 1, 5431 NZ Cuijk
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
