Jalapenos Cheese Sauce
Description
Jalapenos Cheese Sauce
Jalapenos Cheese Sauce
Ingredients
Cheddar Cheese blend (Water, Cheddar cheese (Milk, Cheese Cultures, Salt, Enzymes), Cream, Stabilizer:, Xanthan gum (E415), (22%)), Water, Palm oil, Corn starch, Tapioca starch, Maltodextrin, Salt, Jalapeno puree (Jalapeno Peppers, Salt, Acid: Acetic Acid (E260) (1,1%)), Natural Flavourings, Bell Peper, Acidity regulator:, Sodium citrates (E331), Stabilizer:, Sodium phosphates (E339), Colours:, Paprika extract (E160c), Beta Carotene (E160A), Stabilizer:, Phosphoric acid (E338), Emulsifier:, Sodium stearoyl-2-lactylate (E481), Stabilizer:, Mono- and diglycerides (E471), Color: Annatto (E160b(i))
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
Corny Bakers First Mexican- & Latin American Foods B.V.
Bloemendalerweg 45, 1382 KB Weesp, Nederland
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer