Ingredients
49% Spices (paprika, pepper, chillies, coriander, ginger, cumin, mace, cardamom), salt, garlic, antioxidants: ascorbic acid and trisodium citrate, herbs.
Allergens
les céréales contenant du gluten
crustacés
oeufs
poisson
arachides
soja
lait
fruits à coque
céleri
moutarde
sésame
sulfites
lupin
mollusques
Valeurs nutritionnelles
| Product | |
|---|---|
| Par 100 (g) | |
| Énergie (kJ/kcal) | 818 / 196 |
| Matières grasses | 6.4 g |
| dont acides gras saturés | 1.4 g |
| Glucides | 17.9 g |
| dont sucres | 4 g |
| Protéines | 7.8 g |
| Sel | 37.8 g |
Preparation
Bakken pan
25-28 g par kg
Contact details
Verstegen Spices & Sauces B.V.
P.O. Box 11041, 3004 EA Rotterdam. The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer