Plant-Based Thai style balls from Meatless Farm
The mix of lemongrass, tamarind, ginger and coriander gives these balls a Thai twist and are slight spice. Perfect for a little extra body in a pho or simply serve as as an appetiser or snack!
Water, Pea Protein (19%), Vegetable Oils (Rapeseed, Shea, Coconut, Sunflower), Thickener (E461, E415), Tamarind Concentrate, Preservative (E326), Cornflour, Garlic, Potato Maltodextrin, Bamboo Fibre, Natural Flavouring, Vegetable and Fruit Concentrates (Caramelised Carrot, Carrot, Beetroot, Blueberry), Yeast Extract, Stabiliser (E425), Dried Coriander, Black Pepper, Chilli Flakes, Salt, Pea Fibre, Ginger, Lemongrass Oil
Sans OGM: Oui
Irradié: Non
Bakken in oven
255°C 100% Fan 10% Micro, 1 minute, 40 seconds.
Bakken pan
Medium high heat, add oil, 22 minutes.
Frituren
Pre-heat fryer to 180°C, cook for 3 minutes, 30 seconds.
Combi steamer
180°C Steam 20% 9 minutes
Prinsengracht 583-V 1016 HT, Amsterdam
Customer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
Product | |
---|---|
Par 100 (g) | |
Énergie (kJ/kcal) | 1084 / 261 |
Matières grasses | 18.4 g |
dont acides gras saturés | 1.3 g |
Glucides | 6.8 g |
dont sucres | 0.8 g |
fibres | 4.6 g |
Protéines | 14.6 g |
Sel | 1.63 g |
EAN:5060626404922 HE
Numéro d'article:MFPC645
TM:NL