Mix pour pain au levain
Semoule de BLE dur, levain de BLE dur séché, sel, levure, antioxydant : acide ascorbique (E300), enzymes.
Product | |
---|---|
Par 100 (g) | |
Énergie (kJ/kcal) | 1481 / 349 |
Matières grasses | 1.2 g |
dont acides gras saturés | 0 g |
acides gras trans | 0 g |
Glucides | 72.6 g |
dont sucres | 1 g |
fibres | 2.5 g |
Protéines | 10.6 g |
protéines végétales | 0 g |
protéines animales | 0 g |
Sel | 1.8 g |
sucre ajouté | 0 g |
sel ajouté | 0 g |
Zone Maalbeek - Industrielaan 25, B-1702 Groot-Bijgaarden
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer