Ingredients
70% Zout, 25% specerijen (koriander, paprika, peper, gember, foelie, kurkuma, fenegriek, SELDERIJZAAD, komijn, kardemom, chilies), ui.
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 428 / 103 |
| Vetten | 3.4 g |
| waarvan verzadigde vetzuren | 1 g |
| Koolhydraten | 10.4 g |
| waarvan suikers | 2.5 g |
| Eiwitten | 3.4 g |
| Zout | 68.3 g |
Preparation
Bakken pan
15-20 g per kg.
Contact details
Verstegen Spices & Sauces B.V.
P.O. Box 11041, 3004 EA Rotterdam. The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer