Groene curry soep
Ingredients
Kokosmelk, water, bamboe scheuten, 4% groene curry pasta (groene chili, sjalot, citroengras, zout, knoflook, laos, kaffir limoenschil, komijnpoeder, korianderzaad, kurkuma), suiker, gerafineerde sojaboonolie, zoete basilicum (Horapa), zout, rode chili peper, limoenblad
GMO free: Yes
Irradiated: No
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 612 / 148 |
| Vetten | 14 g |
| waarvan verzadigde vetzuren | 2.2 g |
| Koolhydraten | 4 g |
| waarvan suikers | 4 g |
| Eiwitten | 1.2 g |
| Zout | 1.6 g |
Contact details
Thai Mas BV
klopsteen 6 - 5443 PW HAPS. Tel: 073-8882470
Other:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer