Pasta van Bravour Premium
- Vegetarisch
Ingredients
35% champignon, room, water, roux (roomboter, tarwebloem), truffeltapenade (80% champignon, olijfolie extra vierge, 3% zomertruffel, knoflook, zout), zout, peper, 5.4% champignon fond (50% champignon, water)
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Preparation
Verwarmen
Verwarm tot minimaal 75 graden Celsius
Contact details
Bidfood Nederland
Antwoordnummer 2258, 6710 VB Ede
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
