Roomijs Bourbon
Ingredients
MELK, suiker, BOTER, EIGEEL, glucose-fructosestroop, gelatine, vanillestokken 0,3%.
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 927 / 221 |
| Vetten | 11.7 g |
| waarvan verzadigde vetzuren | 6.9 g |
| Koolhydraten | 24.3 g |
| waarvan suikers | 21.3 g |
| Eiwitten | 4.9 g |
| Zout | 0.13 g |
Contact details
Missault
info@missault.be
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer