CULATELLO DI ZIBELLO DOP 4,5 kg
The most noble part of the thigh. It offers precious, rounded olfactory perceptions with distant echoes of dried fruit. A characterful sapidity of unique aromatic complexity. Produced according to the Production Regulations of the Culatello di Zibello PDO Consortium. Debonned and trimmed by hand, stripped of the rind. Typical, intense aroma, sharp taste.
Italian pork leg, sea salt, pepper.
GMO vrij: Ja
Doorstraald: Nee














| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 1193 / 286 |
| Vetten | 18 g |
| waarvan verzadigde vetzuren | 6.7 g |
| Koolhydraten | 0 g |
| waarvan suikers | 0 g |
| Vezels | 0 g |
| Eiwitten | 31 g |
| Zout | 4.8 g |
Via Matteotti, 23 - 46014 Castellucchio (MN) Italia
Customer Support:Deze specificatie komt uit de database van PS in foodservice.
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