Ingredients
Chicken Breast Fillet (57%), Water, Cornflakes (10%) (Corn Flour, BARLEY Malt Extract (GLUTEN), Salt), Vegetable Oil (Sunflower Oil), Maize Flour, WHEAT Flour, Durum WHEAT Semolina, Potato Starch,Salt, Maize Starch, Flavouring, Chicken Extract, WHEAT GLUTEN, Acidity Regulators (Disodium Diphosphate, Sodium hydrogen carbonate), Glucose Powder, Dextrose, Colour (Curcumin).
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 948 / 226 |
| Vetten | 9.4 g |
| waarvan verzadigde vetzuren | 1.2 g |
| Koolhydraten | 19 g |
| waarvan suikers | 1 g |
| Eiwitten | 16 g |
| Zout | 1.6 g |
Preparation
Pre-heat the oil to 180°C. Remove the product from the packaging and fry for approx. 5 minutes at 180°C. (Fan oven) Pre-heat the oven to 180°C. Remove the product from the packaging and bake for approx. 18 minutes at 180°C.
Contact details
Tyson Food Europe GmbH
Guglgasse 17/5/1.OG, 1110, Vienna, Austria www.tysonfoods.com
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer