COPPA DI PARMA IGP 1/2
Ingredients
Varkensvlees, zout, dextrose, specerijen, aroma's, antioxydant: E310, konserveermiddel: E250, E252
GMO free: Yes
Irradiated: No
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 1504 / 362 |
| Vetten | 28 g |
| waarvan verzadigde vetzuren | 12 g |
| Koolhydraten | 0.5 g |
| waarvan suikers | 0.5 g |
| Eiwitten | 27 g |
| Zout | 4 g |
Quality marks & features
Contact details
M.Lisa Spotti
lisa.spotti@felinese.it
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer