Rode kidney bonen
Ingredients
64.56% rode kidney bonen, water, zout, verstevigingsmiddel: calciumchloride , antioxidant: E385
GMO free: Yes
Irradiated: No
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 456 / 108 |
| Vetten | 0.8 g |
| waarvan verzadigde vetzuren | 0.1 g |
| Koolhydraten | 14.5 g |
| waarvan suikers | 0.4 g |
| Vezels | 5.5 g |
| Eiwitten | 8 g |
| Zout | 0.26 g |
Contact details
Brugel Food Products BV
Minervum 7363 4817 ZH Breda tel nr. +31 (0)76 5870811 email: info@brugel.info fax: +31 (0)76 5807536
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer