Voeding voor medisch gebruik. Dieetvoeding voor mensen met (een risico op) ondervoeding.
Description
Commercieel verhaal
Z-Index nummer: 15541924
Ingredients
Water, gehydrolyseerd maïszetmeel, maltodextrine, melkeiwitten, plantaardige oliën (zonnebloem, soja, koolzaad), sucrose, fructo-oligosacchariden, mineralen (magnesiumchloride, natriumcitraat, kaliumcitraat, dikaliumfosfaat, magnesiumsulfaat, calciumcarbonaat, kaliumchloride, ijzersulfaat, zinksulfaat, mangaansulfaat, kopersulfaat, natriummolybdaat, chroomchloride, kaliumjodide, natriumseleniet), emulgator: (sojalecithine, cholinechloride, vitamines (vitamine C, vitamine E, niacinamide, calciumpantothenaat, vitamine B6, vitamine B1, vitamine B2, vitamine A palmitaat, foliumzuur, biotine, vitamine K1, vitamine D3, vitamine B12), aroma, kleurstof: E160a, taurine, L-carnitine
GMO free: Yes
Irradiated: No
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |||
|---|---|---|---|
| Per 100 (ml) | Per portie (200 ml) | RI*/GDA | |
| Energie (kJ/kcal) | 838 / 200 | 1676 / 400 | 20% |
| Vetten | 8.9 g | 17.8 g | 25% |
| waarvan verzadigde vetzuren | 0.8 g | 1.7 g | 9% |
| Koolhydraten | 21 g | 42 g | 16% |
| waarvan suikers | 4.6 g | 9.2 g | 10% |
| lactose | 0 g | 0.1 g | |
| Vezels | 1 g | 2 g | |
| Eiwitten | 8.4 g | 16.8 g | 34% |
| Zout | 0.2 g | 0.4 g | 7% |
| natrium | 0.08 g | 0.16 g | |
| water | 69.8 g | 139.6 g | |
| kalium | 175 mg | 350 mg | |
| chloride | 115 mg | 230 mg | |
| calcium | 150 mg | 300 mg | |
| fosfor | 120 mg | 240 mg | |
| magnesium | 40 mg | 80 mg | |
| ijzer | 2.1 mg | 4.2 mg | |
| zink | 2.4 mg | 4.8 mg | |
| koper | 0.2 mg | 0.5 mg | |
| mangaan | 0.6 mg | 1.1 mg | |
| selenium | 9 mcg | 18 mcg | |
| chroom | 10 mcg | 20 mcg | |
| jodium | 16 mcg | 32 mcg | |
| vitamine A | 158 mcg | 316 mcg | |
| vitamine D (calciferol) | 1.7 mcg | 3.4 mcg | |
| vitamine E (tocoferol) | 3.4 mg | 6.8 mg | |
| vitamine K (mcg) | 8.5 mcg | 17 mcg | |
| vitamine B1 (thiamine) | 0.3 mg | 0.6 mg | |
| vitamine B2 (riboflavine) | 0.3 mg | 0.6 mg | |
| niacine (vitamine B3) | 3.4 mg | 6.8 mg | |
| pantotheenzuur (vitamine B5) | 1.6 mg | 3.2 mg | |
| vitamine B6 (pyridoxine) | 0.3 mg | 0.7 mg | |
| foliumzuur (vitamine B11) | 48 mcg | 96 mcg | |
| vitamine B12 | 0.6 mcg | 1.3 mcg | |
| biotine (vitamine H) | 8 mcg | 16 mcg | |
| vitamine C (ascorbinezuur) | 20 mg | 40 mg | |
| choline | 63 mg | 126 mg | |
| carnitine | 16 mg | 32 mg | |
| FOS (fructo-oligosachariden ) | 1 g | 2 g | |
| taurine | 16 mg | 32 mg | |
| molybdeen | 16 mcg | 32 mcg | |
*Referentie-inname van een gemiddelde volwassene (8400kJ/2000kcal).
Vitaminen en mineralen
| Product | ||
|---|---|---|
| Per 100 (ml) | Per portie (200 ml) | |
| vitamine E (tocoferol) | 3.4 mg | 6.8 mg |
| niacine (vitamine B3) | 3.4 mg | 6.8 mg |
| pantotheenzuur (vitamine B5) | 1.6 mg | 3.2 mg |
| vitamine B6 (pyridoxine) | 0.34 mg | 0.7 mg |
| vitamine C (ascorbinezuur) | 20 mg | 40 mg |
Contact details
Abbott B.V.
Wegalaan 9, 2132 JD Hoofddorp
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer